"Quick and easy with only 5 ingredients."
This apple dip is so simple to make and my kids love it. I feel it is a little healthier than the caramel dip you buy at the store. I have to thank Taste of Home for this recipe because it was perfect just the way it was written, no modifications necessary. The only change you might have to make is to double the recipe because it is eaten really quickly at my house. If you want to switch it up a bit you can use crunchy peanut butter instead of creamy, it is whatever you prefer. Although I have never tried it, I suppose you could use light cream cheese to lower the calorie intake. Hope you enjoy!
Peanut Butter Apple Dip
1 package (8 ounces) cream cheese, softened
1 C. peanut butter
1C. brown sugar
1/4 C. milk
3 to 4 apples, cut into wedges
In a mixing bowl, combine the first four ingredients, beating until light and fluffy. Serve with apple wedges. Keep the leftovers refrigerated (not that you will have any leftovers).
I would make this with a splenda blend and then it's nice and lowish carb for our house. Sounds good. This I'll have to try.
ReplyDeleteI like that idea. Let me know how it turns out.
ReplyDelete